The restaurant is ideal for formal corporate or personal dinner, VIP parties, promotional events, advertising spots or TV shootings. The restaurant with the special architectural structure is open for events all year long, while the friendly staff with excellent quality of services aim to guarantee the success of the event.
15-16 March 2017
Two chefs travel the world.
Mario Perez Sanchez along with Thano Stasino cooked 13 unique Cuisine of the World, seen through the Nikkei gastronomic philosophy.
January 17-18, 2016
Jorge Muños, Head Chef of the famous Adria Brothers’ Pakta Restaurant in Barcelona, was hosted at the Nikkei restaurant where, along with chef Thano Stasinos, they cooked a 10-course menu accompanied by 2 tailor made cocktails, special creations for Spiros Kerkyras and Bar Solutions.
Sat 14 May 2016
Nikkei proudly hosted Sebastián Mazzola the culinary guerilla and with him was Sussie VIllarico sake sommelier. Architect of the genius 41º Experience and Pakta.
Independent, unconventional, globetrotting on a mission, cooking the world.